hi otto!
Max and Paul met a few moons ago cooking at a restaurant called Ulla. Cosmically they have reunited in the same space after a number of years. Eva's food and PVT's Charcuterie have a number of things in common; quality ingredients, care throughout the process and a commitment to supporting local farmers and producers. "Making sure the care chain is uninterrupted" as Max would say in a semi-poetical way. Otto is the cohesive union of these two ventures.
Otto is a fun Charcuterie on the GO project. Think Charcuterie box at the beach. Or in bed. Or some sausages for your grill. Ham for your sandwich. (hey we should make sandwiches..)
We are committed to creating the best products out of the best local meat....and making it easy for you to get your fill.
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Interested in our products? We would love to hear from you.